Kraft Heinz sells Lehigh Valley factory for $36.5 million

Kraft Heinz Co. has sold its massive factory in Upper Macungie Township, less than four months after the facility stopped operating after 44 years of churning out well-known products such as Grey Poupon mustard and A.1. Steak Sauce. By Jon Harris.

Kraft in talks for sale to 3G Capital

Kraft Foods Group, one of the most well-known American food-makers, could soon be gobbled up by a hungry Brazilian investment firm, according to a published report.

#Kraft Foods Plans $100 Million Expansion At Its Springfield, Missouri, Cheese Processing Facility

Kraft Foods will invest approximately $100 million to upgraded technology and equipment at its Springfield, Missouri, cheese production facility to produce a new product line.Following Kraft’s nearly $50 million capital investment in 2012, this new investment demonstrates the company’s commitment to staying competitive and remaining a legacy employer in Springfield, local chamber of commerce officials said. […]