Another Brexit boost: Dairy firm Arla announces £37m investment across UK sites
DAIRY firm Arla Foods is to invest over £37 million in its UK business this year, the firm has announced.
Real milk industry wants truth in labelling for `fake' milks
Dairy farmers are growing increasingly wary of a tide of non-milk products labelled as “milk”. By Andrew Marshall.
The Meaning Of Milk: A War Over Words In The Dairy Industry
Dairy farmers say the makers of plant-based milks — like almond milk, soy milk and a long list of other varieties — are stealing away their customers and deceiving consumers. And they’d like the federal government to back them up. By Luke Runyon
Deadline to register for settlement if you've bought milk since 2003 is Tuesday
Time is running out to register for a settlement that could bring you some money if you’ve bought dairy products in Michigan since 2003. By Matt Durr
Canadian company Saputo launches another takeover bid for dairy processor Warrnambool Cheese and Butter
Canadian company Saputo launches another takeover bid for dairy processor Warrnambool Cheese and Butter. By Brett Worthington
Fonterra director Michael Spaans steps down
Fonterra director Michael Spaans steps down due to ill health; Ian Farrelly returns. By Tina Morrison.
AHDB Plans to Boost UK Dairy Exports
AHDB Dairy is focusing its attention on increasing export markets for British dairy produce. British Dairying asks Jean-Pierre Garnier, AHDB head of exports, what the campaign involves and what are its aspirations.
El desarrollo de proteína de leche será la tendencia para el 2017
Se estima que Europa tenga la parte más grande en términos de valor, en el mercado global de proteína de leche, en el 2017. El segmento de concentrados de proteína de suero será la mayor cuota del mercado en 2017, debido a su amplia gama de aplicaciones en la industria de alimentos y bebidas.
A fórmula de sucesso para a alta produtividade do leite
O Brasil é um dos principais players globais na produção de grãos, carnes, entre outros produtos. Mas ainda engatinha quando o assunto é a pecuária leiteira. Enquanto os vizinhos Argentina e Uruguai registram uma produtividade média de 12 litros por vaca
Produção Vegetal e Pastagens
Atua sobre temas relevantes para os sistemas de produção de leite a pasto de forma sustentável (social, ambiental e economicamente), por meio de: melhoramento genético de espécies forrageiras de interesse para a pecuária leiteira