Who Gets More Sales as Americans Drink Less Milk?
American per-capita dairy milk consumption was estimated to have fallen 40% since 1970, according to one study.
#Fonterra Aims to Rebuild Consumer Confidence
When Theo Spierings’s phone rang on Aug. 1, he knew it must be bad news. The chief executive of Fonterra Cooperative Group Ltd., the world’s biggest dairy exporter, was in Europe to attend a family funeral, and he didn’t expect to be disturbed.
Flavored milk to drive dairy industry growth: Tetra Pak
Flavored milk consumption will grow at more than double the rate of white milk globally between 2012 and 2015, according to new research from Tetra Pak.
#TGD: 72% of Asia Believes Dairy Is an Important Part of a Balanced Diet
Dairy demand across Asia has grown rapidly over the last 10 years, with demand for high-quality dairy nutrition increasing by 49%.
#Milk Specialties Global Begins North America’s Casein Production
Milk Specialties Global, one of the nation’s largest producers of high-quality milk and whey proteins, has added casein to the company’s product portfolio.
#TGD: How Do We Sell More Milk?
Per-capita U.S. milk consumption has fallen almost 30% since 1975, even as sales of yogurt, cheese and other dairy products have risen.
#TGD: National Milk Output Only Half of National Demand
VENEZUELA – The Federated Farmers and Ranchers of the Bolivar region have expressed concern to the government that national milk output is 6 million litres short of national consumption every day.
Market Watch Diary: Milk Price Can Get ‘Too High’
Before you chase the messenger off your farm, please listen to the message.
New Study Finds a Protein Combination is Best to Consume Post-Workout for Building Muscle
At Experimental Biology 2012, Dr. Blake Rasmussen and colleagues presented a new and first-of-its-kind clinical study: «Effect of Protein Blend vs. Whey Protein Ingestion on Muscle Protein Synthesis Following Resistance Exercise.