Milking around the clock

Milking cows is an art. It’s also a science. Each farmer has their own way of doing things, and while the basic steps and techniques are generally the same, there are different methods and mechanics on each farm for every job, including milking.

#Robots eliminating human side of milking

More than two dozen farmers from Taranaki and Waikato got a taste of Mid and South Canterbury’s burgeoning robotic farming industry last week.   ANZ commercial and agriculture managing director Graham Turley said the bank arranged the event to give its North Island clients an idea of the changing approaches to farming in the South […]

#TGD: Are robots the right fit for your dairy?

Ten years from now, more than half of the cows in the United States will be milked by robots, predicts UW Professor Doug Reinemann, Ph.D., during the recent What’s New with Dairy Facilities program hosted by UW-Extension in Green Bay, Dec. 13.